Amount of Lactose in Sauce, hot chile, sriracha, TUONG OT SRIRACHA

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, hot chile, sriracha, TUONG OT SRIRACHA there is 0 g of Lactose. Change amount

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Lactose

Lactose is a nutrient present in many other foods. The below table lists foods high in Lactose other than Sauce, hot chile, sriracha, TUONG OT SRIRACHA.

Infant formula, MEAD JOHNSON, ENFAMIL, with iron, powder 56 g 56%
Infant formula, MEAD JOHNSON, ENFAMIL, Infant, with iron, powder, with ARA and DHA 56 g 56%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted 52.38 g 52.38%
Infant formula, ABBOTT NUTRITION, SIMILAC, NEOSURE, powder, with ARA and DHA 52.02 g 52.02%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, liquid concentrate, not reconstituted 13.76 g 13.76%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, liquid concentrate, not reconstituted 13.52 g 13.52%
Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed 10.5 g 10.5%
Candies, KIT KAT Wafer Bar 8.21 g 8.21%
Eggnog 7.84 g 7.84%
Crackers, cheese, sandwich-type with cheese filling 7.74 g 7.74%
Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, ready to feed, with ARA and DHA 7.18 g 7.18%
Infant formula, ABBOTT NUTRITION, SIMILAC NEOSURE, ready-to-feed, with ARA and DHA 6.9 g 6.9%
Macaroni and cheese dinner with dry sauce mix, boxed, uncooked 6.9 g 6.9%
McDONALD'S, McFLURRY with M&M'S CANDIES 6.23 g 6.23%
Light Ice Cream, soft serve, blended with milk chocolate candies 6.23 g 6.23%
Cheese product, pasteurized process, American, vitamin D fortified 6.1 g 6.1%
Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated 5.94 g 5.94%
Sauce, pesto, ready-to-serve, refrigerated 5.94 g 5.94%

Sauce, hot chile, sriracha, TUONG OT SRIRACHA

Sauce, hot chile, sriracha, TUONG OT SRIRACHA is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, hot chile, sriracha, TUONG OT SRIRACHA are listed below.

Water 76.71 g 76.71%
Energy (calorie) 79 kcal
Energy (joule) 330 kJ
Protein 1.86 g 1.86%
Total lipid (fat) 0.9 g 0.9%
Ash 4.66 g 4.66%
Carbohydrate, by difference 15.87 g 15.87%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 10.48 g 10.48%
Sucrose 0 g
Glucose (dextrose) 4.73 g 4.73%
Fructose 5.75 g 5.75%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 20 mg 0.02%
Iron, Fe 1.92 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 46 mg 0.05%
Potassium, K 341 mg 0.34%

Nutrients in Sauce, hot chile, sriracha, TUONG OT SRIRACHA